PORT CITY TASTE SPRING 2026

The Little Dipper Menu

Restaurant Week is Feb. 27 – March 8, 2026 and features prix-fixe menus from area restaurants. It is also a competition for diners to choose their favorite Port City Taste menu. To cast a vote for The Little Dipper, text DIPPER to 910-332-0983

The Little Dipper has three offers for restaurant week, taking place Feb. 27-March 8. (Courtesy photo)

2-Course Dinner | $20
3-Course Dinner | $35
4-Course Dinner | $50

Choose an item from any of the sections below to build your 2-course, 3-course or 4-course dinner. Mix and match according to your palate — cheese and salad, for example, or cheese, entree and dessert.

Each meal comes with either a glass of wine, cocktail or mocktail.

CHEESE

Cheddar Ale — Classic blend of sharp cheddar melted into your choice of light lager or dark ale, enhanced with a savory mix of Worcestershire sauce, garlic, and a hint of dry mustard
Fontina Basil — Rich and buttery imported fontina cheese, delicately melted in a crisp white wine base, infused with fresh basil and roasted garlic

SALAD

Garden Salad — Crisp mixed greens, sweet tomatoes, crunchy cucumbers, & fresh shredded carrots. Finished with red onions and croutons. Served with your choice of our house-made dressings
Romaine Salad — Crisp, hand-cut romaine hearts, briny anchovies and golden croutons, all tossed in our creamy, house-made Caesar dressing

ENTREE

Grilled Shrimp — Large Shrimp cooked to perfection and served with a side sauce of your choice, available either grilled or blackened
Grilled Chicken — Either grilled or blackened, cooked to perfection and served in dippable bites with one side sauce.
Grilled Veggies — Our veggie medley of carrots, onions, squash, zucchini grilled and seasoned, with rosemary potatoes and portabella mushrooms.

DESSERT

Black and Tan — Dark chocolate and caramel topped with Himalayan pink salt, served with our classic dippers or fruit plate
S’Mores — Milk chocolate and marshmallow cream topped with graham cracker crumbs, served with our classic dippers or fruit plate

About The Little Dipper

Little Dipper Fondue is Wilmington’s home for celebrating life’s special occasions — birthdays, date nights, anniversaries, reunions, and more.  Let our unique blend of food, handcrafted cocktails, personal service, and atmosphere make your next celebration even more special!  Learn more at www.littledipperfondue.com

Address

138 S Front St. • (910) 251-0433
littledipperfondue.com

Hours

Sunday – Thursday: 5 p.m. – 9 p.m.
Friday – Saturday 5 p.m. – 10 p.m. • Closed Tuesday

Thank you for supporting local eateries during Port City Taste’s Restaurant Week.