Tuesday, September 29, 2026

Hillshire Brands recall: 15K pounds of smoked sausages

Hillshire Farms received consumer complaints regarding bone fragments in the product and notified FSIS, according to a press release. FSIS also received one consumer complaint. (Courtesy photo)

A popular meat company has recalled 15,876 pounds of smoked sausages, with bone fragments potentially contaminating the products.

A wholly owned subsidiary of Tyson Foods, Hillshire Brands Company, noted the ready-to-eat meat and poultry items were produced June 14, 2023 and shipped to retail locations in California, Maryland, New Mexico, New York, North Carolina, Pennsylvania, and Virginia.

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced the recall on Sept. 2 for:

  • 14-oz. cryovac package containing one rope of “HILLSHIRE FARM SMOKED SAUSAGE MADE WITH PORK, TURKEY, BEEF”

It’s stamped “EST. 756A 20 19:00:00 through 21:59:59 and EST. 756A 21 19:00:00 through 21:59:59” with a use-by date of Nov. 11, 2023 on the front packaging.

Hillshire Farms received consumer complaints regarding bone fragments in the product and notified FSIS, according to a press release. FSIS also received one consumer complaint.

An oral injury associated with its consumption was also filed; there have been no additional reports of injury or illness from consumption of these products.

Consumers that may have the products in their homes should not consume them, toss them or return to place of purchase for a refund.

Consumers with questions about the recall can contact Hillshire customer service line at 1-855-382-3101 or refer food-safety questions to USDA Meat and Poultry line, 888-MPHotline (888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday.

Find more recall information here.


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Shea Carver
Shea Carver
Shea Carver is the editor in chief at Port City Daily. A UNCW alumna, Shea worked in the print media business in Wilmington for 22 years before joining the PCD team in October 2020. She specializes in arts coverage — music, film, literature, theatre — the dining scene, and can often be tapped on where to go, what to do and who to see in Wilmington. When she isn’t hanging with her pup, Shadow Wolf, tending the garden or spinning vinyl, she’s attending concerts and live theater.

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