Roadside burgers get gourmet treatment at CBT Burger

SOUTHEASTERN NC — Chef Bud Taylor often thinks back to his childhood when burgers were the most simple, deliciously appealing meal: two 4-ounce patties, grilled with crispy edges, and topped however the local gas station or bowling alley served them best.  “Every little mom-and-pop grocery store or general store and gas station had a grill, and … Continue reading Roadside burgers get gourmet treatment at CBT Burger